Tags Posts tagged with "Langhe"



Those arriving in Albese, in addition to taking home one of those dark diamonds in the rough, over the past few years have also bought a very particular cylindrical cheese, the Crutin

tartufo bianco di Alba

85th edition of the International Fair of the White Truffle of Alba, set to open from Saturday, 10 October to Sunday, 15 November in the capital city of the Langhe.

Rafael Lomas

For Alexandre Dumas ‘wine was the intellectual part of a meal" and producing wine in the UNESCTO Heritage of Humanity site of the Langhe, the transitive property makes it a special activity where knowledge, work, respect, and striving for perfection are the founding cornerstones.

Castell'Alfero Isaia

Hills, curving roads, small woods, cultivated fields – especially vineyards, but also hazelnut groves, sunflowers, wheat -– that blanket and colour this landscape. And...


We are in Piemonte, one of the Italian regions that is rich in culinary traditions and typical products. A suggestive land where the Alps form...

Chef Bruno Cingolani

Bruno Cingolani began working in front of restaurant stoves at a very young age. A native of the Marche region, he left the Adriatic...

Asti Unesco

Langhe, Roero, Monferrato: nature, peasant tradition, flavors. A wonderful region, ready to be rediscovered in his capacity as a World Heritage Site. «Una eccezionale testimonianza...


Ilaria Guidantoni

The Mediterranean, for its characteristic of being a closed sea, feeds off the lands it touches upon in an intensely intimate relationship, fuelling a correspondence among them as well.